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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/68338
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dc.contributor.authorFerreira Da Eira, Augusto-
dc.contributor.authorKaneno, Ramon-
dc.contributor.authorRodrigues Filho, Edson-
dc.contributor.authorBarbisan, Luis Fernando-
dc.contributor.authorPascholati, Sérgio Florentine-
dc.contributor.authorDi Piero, Robson M.-
dc.contributor.authorSalvadori, Daisy Maria Favero-
dc.contributor.authorAlves de Lima, Patrícia Lepage-
dc.contributor.authorRibeiro, Lúcia Regina-
dc.date.accessioned2014-05-27T11:21:23Z-
dc.date.accessioned2016-10-25T18:20:57Z-
dc.date.available2014-05-27T11:21:23Z-
dc.date.available2016-10-25T18:20:57Z-
dc.date.issued2005-07-04-
dc.identifierhttp://dx.doi.org/10.1615/IntJMedMushr.v7.i12.260-
dc.identifier.citationInternational Journal of Medicinal Mushrooms, v. 7, n. 1-2, p. 281-299, 2005.-
dc.identifier.issn1521-9437-
dc.identifier.urihttp://hdl.handle.net/11449/68338-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/68338-
dc.description.abstractThe biotechnology, biochemical characterization, and protective effects of the himematsutake and shiitake mushrooms were studied for the Thematic Project, from 1998 to 2003. A new species, Agaricus Brasiliens is Wasser et al. (= A. blazei Murrill ss. Heinem.), was proposed for the cultivated lineages in Brazil. Interactions among lineages, substrates, casing layers, and fructification inductions (temperature alternations) significantly increased the productivity of A. brasiliensis in Brazil (from 40 g to 200 g of fresh mushroom kg -1 moist compost). However, pests and diseases (mainly Sciaridae flies and false truffle), drastically reduced the productivity of A. brasiliensis (below 50 g kg -1). Biochemically for each mushroom species, the polar extracts, no polars, and medium polarity presented the same organic substances; however, their concentrations differed as a result of the lineages, maturation of the fruit bodies, and cultivation conditions. In this aspect, concentration of linoleic acid in A. brasiliensis (added to animal food) was related directly to the chemical protection against carcinogenic drugs in mice. Aqueous extracts of Lentinus edodes (= Lentinula edodes (Berk.) Pegler) and A. brasiliensis may be preventive chemical protectors against mutagenic and carcinogenic drugs, depending on the lineage and extraction method (tea or juice). However, immunomodulator effects and tumor reduction were only observed with concentrated fractions (hexanic, methanolic, and ATF extracts). Aqueous extracts of A. brasiliensis and L. edodes have antibiotic-like substances and substances able to act as elicitors of resistance responses in some plants (local and systemic) and show a potential to be used in the alternative control of plant pathogens. © 2005 by Begell House, Inc.en
dc.format.extent281-299-
dc.language.isoeng-
dc.sourceScopus-
dc.subjectAgaricus blazeien
dc.subjectAgaricus brasiliensisen
dc.subjectAnticarcinogenicen
dc.subjectAntigenotoxicen
dc.subjectAntimutagenicen
dc.subjectGenotoxicen
dc.subjectHimematsutakeen
dc.subjectImmunomodulationen
dc.subjectLentinus edodesen
dc.subjectMedicinal mushroomsen
dc.subjectNutraceuticalen
dc.subjectPhytoprotectionen
dc.subjectPrimary chemo preventionen
dc.subjectShiitakeen
dc.subjectAgaricus brasiliensis extracten
dc.subjectLentinus edodes extracten
dc.subjectnatural producten
dc.subjectunclassified drugen
dc.subjectantibiotic therapyen
dc.subjectbiochemistryen
dc.subjectBrazilen
dc.subjectchemical mutagenesisen
dc.subjectconcentration responseen
dc.subjectcontrolled studyen
dc.subjectfarming systemen
dc.subjectimmunomodulationen
dc.subjectmedicinal planten
dc.subjectmushroomen
dc.subjectnonhumanen
dc.subjectplant diseaseen
dc.subjectproductivityen
dc.subjectreviewen
dc.subjectspecies identificationen
dc.subjecttemperature dependenceen
dc.subjectAgaricusen
dc.subjectAnimaliaen
dc.subjectBasidiomycotaen
dc.subjectLentinula edodesen
dc.subjectSciaridaeen
dc.titleFarming technology, biochemistry characterization, and protective effects of culinary-medicinal mushrooms Agaricus brasiliensis S. Wasser et al. and Lentinus edodes (Berk.) Singer: Five years of research in Brazilen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionUniversidade Federal de São Carlos (UFSCar)-
dc.contributor.institutionUniversidade de São Paulo (USP)-
dc.contributor.institutionUniversidade Federal de Santa Catarina (UFSC)-
dc.description.affiliationDepartment of Plant Production Agriculture Microbiology FCA/UNESP, Botucatu, SP-
dc.description.affiliationDepartment of Microbiology and Immunology IBB/UNESP, PO. Box 510, ZC 18618-000 Botucatu, SP-
dc.description.affiliationDepartment of Chemistry UFSCAR, P.O. Box 676, ZC 13565-905 São Carlos, SP-
dc.description.affiliationDepartment of Morphology IBB/UNESP, ZC 18618-000, Botucatu, SP-
dc.description.affiliationDepartment of Entomology, Plant Pathology and Zoology ESALQ/USP, P.O. Box 09, ZC 13418-900 Piracicaba, SP-
dc.description.affiliationCrop Science Department UFSC, P.O. Box 476, ZC 88040-900, Florianopolis, SC-
dc.description.affiliationDepartment of Pathology TOXICAN FMB/UNESP, ZC 18618-000 Botucatu, SP-
dc.description.affiliationFaculdade de Ciências Agronòmicas UNESP, P.O. Box 237, ZC 18603-970, Botucatu, SP-
dc.description.affiliationUnespDepartment of Plant Production Agriculture Microbiology FCA/UNESP, Botucatu, SP-
dc.description.affiliationUnespDepartment of Microbiology and Immunology IBB/UNESP, PO. Box 510, ZC 18618-000 Botucatu, SP-
dc.description.affiliationUnespDepartment of Morphology IBB/UNESP, ZC 18618-000, Botucatu, SP-
dc.description.affiliationUnespDepartment of Pathology TOXICAN FMB/UNESP, ZC 18618-000 Botucatu, SP-
dc.description.affiliationUnespFaculdade de Ciências Agronòmicas UNESP, P.O. Box 237, ZC 18603-970, Botucatu, SP-
dc.identifier.doi10.1615/IntJMedMushr.v7.i12.260-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofInternational Journal of Medicinal Mushrooms-
dc.identifier.scopus2-s2.0-20844454534-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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