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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/6921
Title: 
Biomimetic biosensor based on lipidic layers containing tyrosinase and lutetium bisphthalocyanine for the detection of antioxidants
Author(s): 
Institution: 
  • Univ Valladolid
  • Dunarea de Jos Univ Galati
  • Universidade Estadual Paulista (UNESP)
  • Universidade de São Paulo (USP)
ISSN: 
0956-5663
Sponsorship: 
  • Spanish Ministry of Science
  • Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
  • Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
  • Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
Sponsorship Process Number: 
Spanish Ministry of Science: AGL2009-12660/ALI
Abstract: 
This paper describes the preparation of a biomimetic Langmuir-Blodgett film of tyrosinase incorporated in a lipidic layer and the use of lutetium bisphthalocyanine as an electron mediator for the voltammetric detection of phenol derivatives, which include one monophenol (vanillic acid), two diphenols (catechol and caffeic acid) and two triphenols (gallic acid and pyrogallol). The first redox process of the voltammetric responses is associated with the reduction of the enzymatically formed o-quinone and is favoured by the lutetium bisphthalocyanine because significant signal amplification is observed, while the second is associated with the electrochemical oxidation of the antioxidant and occurs at lower potentials in the presence of an electron mediator. The biosensor shows low detection limit (1.98 x 10(-6)-27.49 x 10(-6) M), good reproducibility, and high affinity to antioxidants (Km in the range of 62.31-144.87 mu M). The excellent functionality of the enzyme obtained using a biomimetic immobilisation method, the selectivity afforded by enzyme catalysis, the signal enhancement caused by the lutetium bisphthalocyanine mediator and the increased selectivity of the curves due to the occurrence of two redox processes make these sensors exceptionally suitable for the detection of phenolic compounds. (C) 2010 Elsevier B.V. All rights reserved.
Issue Date: 
15-Jan-2011
Citation: 
Biosensors & Bioelectronics. Oxford: Elsevier Advanced Technology, v. 26, n. 5, p. 2513-2519, 2011.
Time Duration: 
2513-2519
Publisher: 
Elsevier Advanced Technology
Keywords: 
  • Biosensor
  • Tyrosinase
  • Bisphthalocyanine
  • Antioxidant
Source: 
http://dx.doi.org/10.1016/j.bios.2010.10.047
URI: 
Access Rights: 
Acesso restrito
Type: 
outro
Source:
http://repositorio.unesp.br/handle/11449/6921
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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