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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/73602
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dc.contributor.authorDe Bortoli, Sergio Antonio-
dc.contributor.authorMurata, Afonso Takao-
dc.contributor.authorVacari, Alessandra Marieli-
dc.contributor.authorDe Bortoli, Caroline Placidi-
dc.contributor.authorRamalho, Dagmara Gomes-
dc.date.accessioned2014-05-27T11:27:03Z-
dc.date.accessioned2016-10-25T18:38:37Z-
dc.date.available2014-05-27T11:27:03Z-
dc.date.available2016-10-25T18:38:37Z-
dc.date.issued2012-10-01-
dc.identifierhttp://comunicata.ufpi.br/index.php/comunicata/article/view/149/0-
dc.identifier.citationComunicata Scientiae, v. 3, n. 3, p. 192-198, 2012.-
dc.identifier.issn2176-9079-
dc.identifier.issn2177-5133-
dc.identifier.urihttp://hdl.handle.net/11449/73602-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/73602-
dc.description.abstractThe objective of this research was to study the effect of previous herbivory in the chemical composition of soybean leaves, and its influence on Anticarsia gemmatalis (Hüeb.) and Piezodorus guildinii (West.) development. Two soybean genotypes, 'Embrapa 4' and 'BR 37', were chemically analyzed. The caterpillars were fed on these genotypes leaves and the bugs on string beans, both injured and non- injured (control), totalizing 4 treatments with 50 replications for each treatment. Herbivory was performed by releasing 3rd instar velvetbean caterpillar. The caterpillars were taken out when 30%-40% of foliar area were consumed. After that, leaves and string beans were used in the experiment. The results obtained during this research indicate that leaves chemical composition was altered and that, in general, A. gemmatalis larvae and P. guildinii nymph have presented better development when fed on non-injured soybean plants, being 'Embrapa 4' genotype the most efficient one concerning insects development.en
dc.format.extent192-198-
dc.language.isopor-
dc.sourceScopus-
dc.subjectAnticarsia gemmatalis-
dc.subjectBiology-
dc.subjectGlycine max-
dc.subjectInjury-
dc.subjectPiezodorus guildinii-
dc.subjectHexapoda-
dc.subjectMucuna-
dc.subjectPentatomidae-
dc.titleHerbivoria em soja: Efeito na composição química das folhas e na biologia da lagarta da soja e do percevejo verde pequenopt
dc.title.alternativePrevious herbivory in soybean: Effect in the chemical composition of leaves and in the development of velvetbean caterpillar and redbanded stink bugen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionUniversidade Federal do Paraná (UFPR)-
dc.description.affiliationDepartamento de Fitossanidade Faculdade de Ciências Agrárias e Veterinárias Universidade Estadual Paulista, Jaboticabal, SP-
dc.description.affiliationDepartamento de Agricultura Universidade Federal do Paraná, Matinhos, PR-
dc.description.affiliationUnespDepartamento de Fitossanidade Faculdade de Ciências Agrárias e Veterinárias Universidade Estadual Paulista, Jaboticabal, SP-
dc.rights.accessRightsAcesso aberto-
dc.identifier.file2-s2.0-84866665368.pdf-
dc.relation.ispartofComunicata Scientiae-
dc.identifier.scopus2-s2.0-84866665368-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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