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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/74207
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dc.contributor.authorGoto, Rumy-
dc.contributor.authorde Miguel, Alfredo-
dc.contributor.authorMarsal, Jose Ignacio-
dc.contributor.authorGorbe, Elisa-
dc.contributor.authorCalatayud, Angeles-
dc.date.accessioned2014-05-27T11:27:29Z-
dc.date.accessioned2016-10-25T18:41:01Z-
dc.date.available2014-05-27T11:27:29Z-
dc.date.available2016-10-25T18:41:01Z-
dc.date.issued2013-01-01-
dc.identifierhttp://dx.doi.org/10.1080/01904167.2012.757321-
dc.identifier.citationJournal of Plant Nutrition, v. 36, n. 5, p. 825-835, 2013.-
dc.identifier.issn0190-4167-
dc.identifier.issn1532-4087-
dc.identifier.urihttp://hdl.handle.net/11449/74207-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/74207-
dc.description.abstractTwo tomato scions (cvs. 'Raf' and 'Gorety') were grafted on three different rootstocks: S. torvum, 'Beaufort' (Lycopersicum esculentum × Lycopersicum hirsutum) and intermediate grafting of eggplant 'Cristal' between tomato and S. torvum (double graft). Plants were grown in Mediterranean greenhouse conditions. The response to grafting was measured through growth parameters, Fv/Fm and leaf macronutrients analysis, and it was compared with non-grafted plants. The scions grafted on S. torvum in simple and double graft showed lower fresh and dry weight of leaves, number of commercial fruits, plant height, Fv/Fm and decreased their capacity to absorb several nutrients resulting in a lower mineral concentration in scions leaves, as a result of a thickened graft union. On the other hand, both scions showed a good response when grafted on the rootstock 'Beaufort', with which growth parameters, yield and photosynthetic capacity were similar to non-grafted plants. © 2013 Copyright Taylor and Francis Group, LLC.en
dc.format.extent825-835-
dc.language.isoeng-
dc.sourceScopus-
dc.subjectchlorophyll fluorescence-
dc.subjectgrafting-
dc.subjectgrowth-
dc.subjectLycopersicon esculentum-
dc.subjectmineral concentration-
dc.titleEFFECT OF DIFFERENT ROOTSTOCKS ON GROWTH, CHLOROPHYLL A FLUORESCENCE AND MINERAL COMPOSITION OF TWO GRAFTED SCIONS OF TOMATOen
dc.typeoutro-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionInstituto Valenciano de Investigaciones Agrárias, IVIA-
dc.contributor.institutionWageningen UR Greenhouse Horticulture-
dc.contributor.institutionWageningen University-
dc.description.affiliationUniversidade Estadual Paulista UNESP, FCA, Campus de Botucatu, Sao Paulo-
dc.description.affiliationDeparment of Horticulture Instituto Valenciano de Investigaciones Agrárias, IVIA, 46113-Moncada-
dc.description.affiliationWageningen UR Greenhouse Horticulture, Wageningen-
dc.description.affiliationHorticultural Supply Chains Wageningen University, Wageningen-
dc.description.affiliationUnespUniversidade Estadual Paulista UNESP, FCA, Campus de Botucatu, Sao Paulo-
dc.identifier.doi10.1080/01904167.2012.757321-
dc.identifier.wosWOS:000315460500012-
dc.rights.accessRightsAcesso restrito-
dc.relation.ispartofJournal of Plant Nutrition-
dc.identifier.scopus2-s2.0-84874514093-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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