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Please use this identifier to cite or link to this item: http://acervodigital.unesp.br/handle/11449/75846
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dc.contributor.authorTezotto, Tiago-
dc.contributor.authorFavarin, José Laércio-
dc.contributor.authorNeto, Ana Paula-
dc.contributor.authorGratão, Priscila Lupino-
dc.contributor.authorAzevedo, Ricardo Antunes-
dc.contributor.authorMazzafera, Paulo-
dc.date.accessioned2014-05-27T11:29:53Z-
dc.date.accessioned2016-10-25T18:50:47Z-
dc.date.available2014-05-27T11:29:53Z-
dc.date.available2016-10-25T18:50:47Z-
dc.date.issued2013-07-01-
dc.identifierhttp://dx.doi.org/10.1590/S0103-90162013000400007-
dc.identifier.citationScientia Agricola, v. 70, n. 4, p. 263-267, 2013.-
dc.identifier.issn0103-9016-
dc.identifier.issn1678-992X-
dc.identifier.urihttp://hdl.handle.net/11449/75846-
dc.identifier.urihttp://acervodigital.unesp.br/handle/11449/75846-
dc.description.abstractNutrient analysis is used to estimate nutrient content of crop plants to manage fertilizer application for sustained crop production. Direct solid analysis of agricultural and environmental samples by energy dispersive X-ray fluorescence spectrometry (EDXRF) was chosen as alternative technique to evaluate the simultaneous multielemental quantification of the most important essential elements in coffee (Coffea arabica L.) plants. Inductively coupled plasma atomic emission spectrometry and certified reference materials made from leaves were used to calibrate and check the trueness of EDXRF method for the determination of the concentration of several nutrients in coffee leaves and branches. Fluorescence spectrometry proved to be advantageous and presented low cost as loose powder samples could be used. Samples collected from a field experiment where coffee plants were treated with excess of Ni and Zn were used to verify the practical application of the method. Good relationships were achieved between certified values and data obtained by EDXRF, with recoveries ranging from 82 to 117 %.en
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)-
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)-
dc.format.extent263-267-
dc.language.isoeng-
dc.sourceScopus-
dc.subjectAnalytical procedure-
dc.subjectCoffea arabica-
dc.subjectMetal toxicity-
dc.subjectMineral nutrition-
dc.titleSimple procedure for nutrient analysis of coffee plant with energy dispersive X-ray fluorescence spectrometry (EDXRF)en
dc.typeoutro-
dc.contributor.institutionUniversidade de São Paulo (USP)-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionUniversidade Estadual de Campinas (UNICAMP)-
dc.description.affiliationUSP/ESALQ Depto. de Produção Vegetal, Av. Pádua Dias, 11, C.P. 9, 13418-900, Piracicaba, SP-
dc.description.affiliationUNESP/ FCAV Depto. de Biologia Aplicada a Agropecuária, Via de Acesso Prof. Paulo Donato Castellane, s/n, 14884-900, Jaboticabal, SP-
dc.description.affiliationUSP/ESALQ Depto. de Genética-
dc.description.affiliationUNICAMP/IB Depto. Biologia Vegetal Cidade Universitária, C.P. 6109, 13083-970, Campinas, SP-
dc.description.affiliationUnespUNESP/ FCAV Depto. de Biologia Aplicada a Agropecuária, Via de Acesso Prof. Paulo Donato Castellane, s/n, 14884-900, Jaboticabal, SP-
dc.description.sponsorshipIdFAPESP: 06/01248-2-
dc.description.sponsorshipIdFAPESP: 09/02852-9-
dc.identifier.doi10.1590/S0103-90162013000400007-
dc.identifier.scieloS0103-90162013000400007-
dc.identifier.wosWOS:000323586500007-
dc.rights.accessRightsAcesso aberto-
dc.identifier.file2-s2.0-84881041810.pdf-
dc.relation.ispartofScientia Agricola-
dc.identifier.scopus2-s2.0-84881041810-
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