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Recent Submissions
Issue DateTypeTitleContributhor(s)
1-May-2011outroProtein Hydrolysis by Immobilized and Stabilized TrypsinMarques, Daniela;Pessela, Benavides C.;Betancor, Lorena;Monti, Rubens;Carrascosa, Alfonso V.;Rocha-Martin, Javier;Guisan, Jose M.;Fernandez-Lorente, Gloria
1-Jul-2012outroFood restriction and refeeding induces changes in lipid pathways and fat deposition in the adipose and hepatic tissues in rats with diet-induced obesityDuarte, Fernanda Oliveira;Sene-Fiorese, Marcela;Cheik, Nadia Carla;Lopes Santa Maria, Adriana Simone;de Aquino, Antonio Eduardo;Oishi, Jorge Camargo;Rossi, Elizeu Antonio;de Oliveira Duarte, Ana Claudia Garcia;Damaso, Ana Raimunda
1-Aug-2010outroEvaluation of curcumin and cisplatin-induced DNA damage in PC12 cells by the alkaline comet assayMendonca, Leonardo Meneghin;dos Santos, Graciela Cristina;dos Santos, Raquel Alves;Takahashi, Catarina Satie;Pires Bianchi, Maria de Lourdes;Greggi Antunes, Lusania Maria
30-Jan-2010outroEffect of fermented soy product on the fecal microbiota of rats fed on a beef-based animal dietBedani, Raquel;Pauly-Silveira, Nadiege D.;Roselino, Mariana N.;de Valdez, Graciela F.;Rossi, Elizeu Antonio
1-May-2012outroEvaluation of physicochemical, microbiological and sensorial characteristics of fermented milk beverages with buttermilk additionDe Bassi, Larissa Guilherme;Caetano Ferreira, Gessica Camila;Da Silva, Alisson Santana;Sivieri, Katia;Aragon-Alegro, Lina Casale;Costa, Marcela de Rezende
1-Jul-2012outroThe influence of ripening stage and cultivation system on the total antioxidant activity and total phenolic compounds of yellow passion fruit pulpMacoris, Mariana S.;De Marchi, Renata;Janzantti, Natalia S.;Monteiro, Magali
1-Apr-2011outroAntioxidant Activity of Commercial Ready-to-Drink Orange Juice and NectarStella, Suzana P.;Ferrarezi, Alessandra C.;dos Santos, Karina O.;Monteiro, Magali
1-Dec-2012outroA GC-FID Method to Determine Styrene in Polystyrene GlassesGennari, Oriella;Albrizio, Stefania;Monteiro, Magali
1-Jan-2011outroSoybean glycinin as a functional compound increases hdl-cholesterol in hypercholesterolemic rats: comparison with the rosuvastatinFassini, P. Giacomo;Ferreira, E. de Souza;Da Silva, M. Aparecida;Neves, Valdir Augusto;Demonte, Aureluce
1-May-2011outroThe role of obesity as a modifying factor in patients undergoing non-surgical periodontal therapyZuza, Elizangela P.;Barroso, Eliane M.;Carrareto, Ana Luiza V.;Pires, Juliana R.;Carlos, Iracilda Zeppone;Theodoro, Letícia Helena;Toledo, Benedicto Egbert C.