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dc.contributor.authorBarbalho, Sandra M.-
dc.contributor.authorDamasceno, Débora Cristina-
dc.contributor.authorMachado Spada, Ana Paula-
dc.contributor.authorPalhares, Mireia-
dc.contributor.authorMartuchi, Karla Aparecida-
dc.contributor.authorOshiiwa, Marie-
dc.contributor.authorSazaki, Viviane-
dc.contributor.authorda Silva, Vanessa Sellis-
dc.date.accessioned2014-05-20T13:35:53Z-
dc.date.available2014-05-20T13:35:53Z-
dc.date.issued2011-01-01-
dc.identifierhttp://dx.doi.org/10.1155/2011/173647-
dc.identifier.citationExperimental Diabetes Research. New York: Hindawi Publishing Corporation, p. 6, 2011.-
dc.identifier.issn1687-5214-
dc.identifier.urihttp://hdl.handle.net/11449/12343-
dc.description.abstractKnowing that maternal diabetes is related to hyperglycemia and fetal hyperinsulinemia, which affect the lipid metabolism, the aim of this study was to evaluate the effects of Malpighia emarginata (acerola) juice on the glycemic and lipid profile of offspring of diabetic and nondiabetic Wistar rats. The adult offspring of non-diabetic dams and of dams with severe streptozotocin-induced diabetes were divided into groups: G1, offspring (of control dams) treated with water, G2, offspring (of diabetic dams) treated with water, G3, male offspring (of control dams) treated with acerola juice, and G4, male offspring (of diabetic dams) treated with acerola juice. The offspring of diabetic dams treated with acerola juice showed significantly decreased levels of glucose, cholesterol, triglycerides, and increased HDL-c. The use of acerola juice is a potential strategy to aid in the prevention of DM and dyslipidemia and its complications or to act as an auxiliary in the treatment of these diseases.en
dc.format.extent6-
dc.language.isoeng-
dc.publisherHindawi Publishing Corporation-
dc.sourceWeb of Science-
dc.titleEvaluation of Glycemic and Lipid Profile of Offspring of Diabetic Wistar Rats Treated with Malpighia emarginata Juiceen
dc.typeoutro-
dc.contributor.institutionFac Technol & Foods Marilia-
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)-
dc.contributor.institutionUniversidade de São Paulo (USP)-
dc.contributor.institutionUniv Metodista Piracicaba-
dc.contributor.institutionFrigorificos Bertin SA-
dc.contributor.institutionFaculdade de Tecnologia do Estado de São Paulo (FATEC)-
dc.description.affiliationFac Technol & Foods Marilia, Med Sch Med Marilia UNIMAR, BR-17525902 Marilia, SP, Brazil-
dc.description.affiliationUNESP, Lab Expt Res Gynecol & Obstet, Botucatu Med Sch, BR-18618000 Botucatu, SP, Brazil-
dc.description.affiliationUniv São Paulo, Dept Biochem, Fac UNINOVE, BR-01041000 São Paulo, Brazil-
dc.description.affiliationUniv São Paulo, SENAC, BR-01041000 São Paulo, Brazil-
dc.description.affiliationUniv Metodista Piracicaba, Dept Nutr, UNIMEP, BR-16400680 Lins, SP, Brazil-
dc.description.affiliationFrigorificos Bertin SA, Dept Nutr, BR-16400000 Lins, SP, Brazil-
dc.description.affiliationFATEC, Fac Technol & Foods Marilia, BR-17506000 Marilia, SP, Brazil-
dc.description.affiliationUnespUNESP, Lab Expt Res Gynecol & Obstet, Botucatu Med Sch, BR-18618000 Botucatu, SP, Brazil-
dc.identifier.doi10.1155/2011/173647-
dc.identifier.wosWOS:000289086700001-
dc.rights.accessRightsAcesso aberto-
dc.identifier.fileWOS000289086700001.pdf-
dc.relation.ispartofExperimental Diabetes Research-
Appears in Collections:Artigos, TCCs, Teses e Dissertações da Unesp

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