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http://acervodigital.unesp.br/handle/11449/37608Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Laluce, C. | - |
| dc.contributor.author | Bertolini, M. C. | - |
| dc.contributor.author | ERNANDES, JR | - |
| dc.contributor.author | Martini, A. V. | - |
| dc.contributor.author | Martini, A. | - |
| dc.date.accessioned | 2014-05-20T15:27:40Z | - |
| dc.date.accessioned | 2016-10-25T18:02:32Z | - |
| dc.date.available | 2014-05-20T15:27:40Z | - |
| dc.date.available | 2016-10-25T18:02:32Z | - |
| dc.date.issued | 1988-10-01 | - |
| dc.identifier | http://aem.asm.org/content/54/10/2447 | - |
| dc.identifier.citation | Applied and Environmental Microbiology. Washington: Amer Soc Microbiology, v. 54, n. 10, p. 2447-2451, 1988. | - |
| dc.identifier.issn | 0099-2240 | - |
| dc.identifier.uri | http://hdl.handle.net/11449/37608 | - |
| dc.identifier.uri | http://acervodigital.unesp.br/handle/11449/37608 | - |
| dc.format.extent | 2447-2451 | - |
| dc.language.iso | eng | - |
| dc.publisher | Amer Soc Microbiology | - |
| dc.source | Web of Science | - |
| dc.title | NEW AMYLOLYTIC YEAST STRAINS FOR STARCH AND DEXTRIN FERMENTATION | en |
| dc.type | outro | - |
| dc.contributor.institution | UNIV PERUGIA | - |
| dc.contributor.institution | Universidade Estadual Paulista (UNESP) | - |
| dc.description.affiliation | UNIV PERUGIA,DEPARTIMENTO BIOL VEGETALE,I-06100 PERUGIA,ITALY | - |
| dc.identifier.wos | WOS:A1988Q418300020 | - |
| dc.rights.accessRights | Acesso restrito | - |
| dc.identifier.file | WOSA1988Q418300020.pdf | - |
| dc.relation.ispartof | Applied and Environmental Microbiology | - |
| Appears in Collections: | Artigos, TCCs, Teses e Dissertações da Unesp | |
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